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Our Food







Nestled in the heart of West Sussex, our kitchen celebrates the best of the South Coast with hearty, seasonal dishes, fresh-off-the-boat fish, and locally sourced ingredients. Whether you’re after a comforting classic or something a little special, our menu is all about honest, flavour-packed food that brings people together.
We have different menus running daily with Specials, Sandwiches, Locals Night on Tuesday, Pie Night of Thursday and of course our very Popular Sunday Lunch Menu.
Please check our Instagram and Facebook Pages for updates
Starters
£5.00
Marinated Olives
.
£5.00
£6.50 (V, VOA, GFA, DF)
Bread Platter
Warm Rustic Breads, Olive Oil, Balsamic
£6.50 (V, VOA, GFA, DF)
£9.00 (V)
Golden Cross Ashed Goats Cheese & Red Onion Marmalade Tartlet
Crushed Walnuts, Rocket & Balsamic Glaze
£9.00 (V)
£7.00 (GFA)
Smoky Roasted Aubergine & Harissa Hummus
Olive Oil, Dukkah Crumb & Crispy Chickpeas, Grilled Pitta
£7.00 (GFA)
£9.50
Sticky Oriental Squid Bites
Sweet Chilli & Ginger Soy Glaze, Stir-Fried Vegetables, Sesame & Coriander
£9.50
£8.50 (V)
Cajun Spiced Halloumi Fries
Sriracha Mayo, Pomegranate, Salad
£8.50 (V)
£8.50 (GFA)
Smoked Mackerel Pate
Horseradish Crème Fraiche, Pickled Cucumber & Dill, Toast
£8.50 (GFA)
£9.50 (GFA, DFA)
Roasted King Prawns
Chorizo, Padron Peppers, Toasted Sourdough
£9.50 (GFA, DFA)
£8.50
Pork, Nduja & Fennel Sausage Rolls
Sour Cream & Chives
£8.50
Sharing Boards
£16.00 (V, GFA)
Whole Baked Camembert
Confit Garlic & Rosemary, Toast & Chutney
£16.00 (V, GFA)
£21.00
Fish Sharing Board
Smoked Mackerel Pate, Pickled Cucumber, Salt & Pepper Squid Bites, Garlic Aioli, Roasted King Prawns & Chorizo, Rustic Bread
£21.00
£17.00 (V)
Veggie Sharing Board
Smoky Roasted Aubergine Hummus, Italian Marinated Olives, Roasted Padron Peppers, Cajun Spiced Halloumi Fries, Sriracha Mayo, Rustic Bread
£17.00 (V)
Mains
£18.50 (GFA, DF)
Beer Battered Fish & Chips
Tartare Sauce, Mushy Peas
£18.50 (GFA, DF)
£26.50 (GF, DFA)
Fillet of Salmon
Roasted Courgettes, Red Peppers, Onions, Garlic New Potatoes, Creamy Nduja & Lemon Sauce, Samphire
£26.50 (GF, DFA)
£22.00 (GF, DFA)
½ Roast Chimichurri & Lemon Chicken
Coriander & Mint Yoghurt, Tomato & Red Onion Salad, Fries, Slaw
£22.00 (GF, DFA)
£29.00 (GF, DFA)
Chargrilled 8oz Chalk Down Farm Rump Steak Tagliata
Rocket, Nutbourne Tomato & Parmesan Salad, Balsamic Dressing, Fries
£29.00 (GF, DFA)
£18.00 (V)
Gnocchi alla Sorrentina
Potato Gnocchi baked in a Tomato Sauce, Mozzarella, Crispy Onions, Rocket, Chilli Oil. Add Grilled Chicken (5.50)
£18.00 (V)
£21.00
Pappardelle with a Slow Cooked Beef Cheek Ragu
Crispy Onions, Parmesan
£21.00
£20.00 (V, VOA)
Mediterranean Mezze Salad
Roasted Red Peppers, Red Onions & Courgettes, Crumbled Feta, Marinated Italian Olives, Israeli Couscous Salad with Preserved Lemon, Parsley, Apricot & Cranberries, Smoky Aubergine Hummus & Mixed Seed Dukkah, Dressed Leaves. Add Grilled Chicken (5.50), Chargrilled Halloumi (5.50)
£20.00 (V, VOA)
Burgers
£17.50 (GFA, DFA)
Chargrilled Chipotle Chicken Burger
Smashed Avocado and Chilli, Tortilla Chips, Monterey Jack, Baby Gem, Slaw, Fries
£17.50 (GFA, DFA)
£17.50 (GFA, DFA)
Beef Burger
Beef Patty, Smoked Streaky Bacon, Monterey Jack Cheddar, Gherkins, Chunky Burger Sauce, Baby Gem, Fries, Slaw
£17.50 (GFA, DFA)
£17.50 (GFA, DFA)
Minted Lamb Burger
Halloumi, Tomato & Chili Jam, Baby Gem, Fries, Slaw
£17.50 (GFA, DFA)
£18.00 (VE, GFA)
Vegan Burger
100% Plant-Based Patty, Smoked Applewood Cheese, Red Onion Marmalade, Baby Gem, Fries, Salad
£18.00 (VE, GFA)
Sides
All £4.50
Fries
Chunky Chips
Side Salad
New Potatoes
Sautéed Green Beans
V: Vegetarian VE: Vegan GF: Gluten Free DF: Dairy Free VOA: Vegan Option Available GFA: Gluten Free Available




“The sheer perfect seasonality of The Lamb Inn’s food is a wonder to behold in itself. ”